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Commercial Steamer Rice Cooker Machine

Product Code: CKE 1003

Our Clients

Shovo
+8801810004006
Whatsapp
nobarunbd@gmail.com

H#199 (1st Floor), R#01 New DOHS Mohakhali Dhaka-1206,Bangladesh

Office Amenities
  • Place For Namaz
    Place For Namaz
  • Accepts Card Payment
    Accepts Card Payment
  • Bike Parking Facility
    Bike Parking Facility
  • Car Street Parking
    Car Street Parking
  • Lift / Elevetor
    Lift / Elevetor
  • Smoking Zone
    Smoking Zone
  • Wireless Internet
    Wireless Internet

Electric or GAS Operation

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Our Commercial Steamer Rice Cooker Machine is a type of steamer where you can cook or steam using electricity or gas. This is very beneficial when it comes to saving some electricity or gas.​

Automatic Electrical Ignite Style

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Our commercial steamer cooker has the automatic electric ignition option, which means for this steamer has a built-in electronic device that automatically lights a gas burner. When turning the knob of this commercial steamer, it triggers an electrical spark to ignite the gas in the burner. Once you ignite the steam, you can adjust the flame to the desired temperature as needed.​

Perfect Temperature Distribution

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Our commercial steamer features powerful side-mounted convection fans, which ensure fast supply of steam throughout the hole to distribute the equal temperature to all of the pans inside. As a result, Commercial Steamer Rice Machine the rice that you are going to steam will look attractive and fresh.​

Cooking Capacity

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Our rice steamer machine can quickly cook 48+ kg of rice in a single batch. When your restaurant will face a rush hour, this rice steamer will be maximizing the restaurant's production by steaming faster with a large quantity.​

Durable 12 Tray

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Our gas rice steamer cooker is available in various capacities. The standard steamer has 12 trays. Each tray can steam 4 kg of rice in one batch of steaming.​

Electric Timer

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This commercial rice steamer has built-in electric time that is good for batch cooking because it allows nonstop production. Yes, when you will set the timer at some point the steam will be going on. When the steam will beep, consider your job is done.​

Using Area

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This commercial gas steamer is highly recommended for factories, school, government office, canteens of Bangladesh Navy, Bangladesh Army, BGB, Bangladesh Air Force, RAB Office, Hospital, Clinic, supermarket, hotel, mini super shop, Student Hostel, restaurant etc. where so many people order rice regularly. Commercial Steamer Rice Cooker Machine this machine will be life saver for those places.​

Less Maintenance

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Our commercial rice steamer features high-quality generators and broilers for less maintenance using NO harsh chemicals. Commercial Steamer Rice Machine is one of our best user-friendly product where you can move it here and there according to your needs.​

Product Special Features
  • Available in both electric & gas
  •  Generators and boilers for less 
  •  Maintenance using no harsh chemicals
  •  Speed efficient & reliable
  •  Made by high-quality stainless steel with luxury artistic and clean
  •  Cost cheaper as 30% of steamer in price in the same standard
Product Specification

Type

Steamers

Metal Type

Stainless Steel

Origin

China

Function

Multifunction

Operation

Automatic control

Key words

Steamer

Material

304 Stainless steel

Feature

Sustainable low energy high speed

Certification

CE

Power

3 KW

Voltage

220V

Size

450*610*940mm

Weight

27kg

Frequently asked questions and Answers

Commercial Gas Rice Steamer Machine is a high-quality and a unique rice steamer where you can steam rice in a proficient way.​

It depends on how dry the rice is! You need to add ½ to 1 tumbler of water and mix through. Close the trays and press down the cook mode. When our rice steamer shifts to “Keep-Warm” mode, open the trays and stir the rice to check the compatibility. Keep repeating as needed until the rice is soft and moistened. Commercial Steamer Rice Cooker Machine
If utilizing a steamer just meet the steamer, add water to the tank and turn the steamer on with the rice and water in the bowl assembling on the steaming trays and put on the cover. Turn the heat on to get the water boiling again and boil for 30 minutes that will provide steam to heat and cook your rice.​

• Weigh the right amount of rice and put it in a bowl.
• Soak the rice till the water turns clear.
• Shift the rice from the bowl to the inner pan of your rice cooker.
• Attach water to the rice cooker pan.
• Put the pan inside your rice cooker and lock the top.​

Refill the box with your chosen vegetables and locate it over the water. You have to cover it with the trays and if you have the one-button style of the rice cooker, press the button. Steam the vegetables until they arrive your preferred position; then unplug the pot.​

When the chicken boils in a soup tray, it stays moistened and provides a flavor to both the cooking food and the rice. Convenient one-pot procedures calling for the raw chicken to be added right into the food pot with your vegetables are harmless as long as you make sure to cook the chicken through to a secure temperature.​

The answer is to steam the chicken rather than boil it. Commercial Steamer Rice Cooker Machine Steaming is a much kindlier way of cooking in water and is properly filled for proteins so that they are less prone to overcook and toughen.​

Steaming is an excellent way of cooking boneless chicken breasts and small birds. It holds the flavor, care and moisture through the method of steam. It is a great method of cooking since no additional fat is used.​

Steam cooking kills 99.9 percent of bacteria, germs and dust mites. It includes E. coli, Staph bacteria, Salmonella and other micro-organisms, surface molds, bacteria, viruses and other nasty things.​

For recipes that fully cooked lobster meat boiling is the best approach. In distinction, steaming is more kind, allowing slightly more delicate meat. It saves a little more flavor and it's more lenient on the timing front. It's tougher to overcook a steamed lobster.​

White, long grain - 1 3/4 cups of water per 1 cup of rice (420 mL water per 240 mL rice) White, medium grain - 1 1/2 cups of water per 1 cup of rice (360 mL water per 240 mL rice) White, short grain - 1 1/4 cups of water per 1 cup of rice (300 mL water per 240 mL rice)​

The steam heat cooks the vegetables, Commercial Steamer Rice Cooker Machine
and they are saved from the boiling water. No matter how you cook vegetables you are expected to waste some nutrients. Although other nutrients may be cleared when cooking. Take into concern that steaming employs less energy and water as well as does the least harm to nutrients.​

Steaming is quicker than boiling. Steaming is more energetic and time-efficient than boiling. Since you are wasting your time if you are waiting for a big pot of water to boil while your hungry family sits becoming more starving.​

Boiling needs time and vegetables are just boiled in water until enough cooked to a favored level of care. Steamed vegetables are cooked in a basket or vented container wherever they are not in the water, but are rather assembling above the tray of boiling water and are cooked by steam.​

Bring water to a boil in a medium saucepan. Stir in white rice and salt, reduce heat, and simmer, covered, till rice is soft and has absorbed all the water, 16 to 18 minutes. Remove from heat, and let stand, covered, for 10 minutes.​

Having stock or not and comparing to the world market, this products price can be up & down. But right now, The Commercial Steamer Rice Cooker Machine Starting Cost is 95,000 Taka Price in Bangladesh. If you want to buy, the price can be up & down depending on the feature, specification and other customization.​

Product Reviews

Read all reviews

Jewel Ahmed

From Bakery Industries Ltd. on 20th Jan, 2018

 

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