This machine is a commercial electric deep fryer designed specifically to meet the fast-paced demands of food businesses in Bangladesh. Built with durable stainless steel, it efficiently fries a variety of foods like fries, chicken, fish, and snacks. Its powerful heating elements ensure the oil heats quickly and maintains consistent temperatures, giving you perfectly crispy and tasty food every time. Whether you run a restaurant, street food stall, or catering business, this fryer speeds up cooking, improves output, and helps maintain hygiene with easy cleaning. With safety features like cool-touch handles and automatic temperature cutoffs, it ensures safe and smooth operation even during long hours. Its compact design fits neatly on kitchen counters, making it a perfect tool for both small and medium food enterprises aiming to grow and impress their customers.

Electric deep fryers generally come in two main types: single tank and dual tank models. Single tank fryers are simpler and usually suitable for small-scale or home use, as they offer limited capacity and frying flexibility. Dual tank fryers, however, are the preferred choice for commercial kitchens and food businesses in Bangladesh because they allow simultaneous frying of different food items at varying temperatures. This means you can fry fries in one tank while cooking chicken in the other without mixing flavors or slowing down the process. Given Bangladesh’s booming street food and fast food sectors, dual tank fryers offer better productivity and efficiency. Their larger capacity also helps meet high customer demand during peak hours, which is essential for small business owners who want to maximize output and profits.

The operation of this electric deep fryer is simple but effective. It heats cooking oil inside stainless steel tanks using powerful electric heating elements. The user sets the desired frying temperature, usually between 60°C and 200°C, depending on the food type. When the oil reaches the set temperature, food placed in wire baskets is lowered into the hot oil. The heat quickly cooks the food, forming a crispy outer layer while locking in moisture inside. The machine is equipped with safety features such as automatic temperature cutoffs to prevent overheating, protecting both the operator and the equipment. Dual tanks with independent controls allow frying multiple items simultaneously at different temperatures, speeding up cooking times and improving efficiency. This technology is especially valuable in fast-paced food businesses.

This table top electric double basket deep fryer is versatile enough to cook a wide range of popular fried foods commonly found in Bangladesh. From crispy French fries, chicken wings, and fish cubes to snacks like samosas and onion rings, it can handle them all. The adjustable temperature control means you can fry delicate items gently without burning, or cook denser items thoroughly. It’s perfect for street vendors selling fast food as well as established restaurants offering a variety of fried dishes. This fryer’s large capacity and dual tanks allow simultaneous preparation of different foods, which helps meet the high demand of busy food outlets during peak hours. If you want to expand your menu or improve consistency in cooking, this fryer is an ideal choice.

Designed with commercial kitchens in mind, this fryer boasts a stainless steel body that resists corrosion and stains, ensuring long-lasting durability. Cool-touch handles keep operators safe from burns, even when handling hot baskets. The removable tanks and baskets simplify cleaning, which is critical for maintaining hygiene in food businesses. Dual tanks with independent temperature controls enable cooking different foods simultaneously, improving speed and productivity. The automatic temperature cutoff feature enhances safety by shutting the machine off if temperatures rise beyond safe levels. Compact and sturdy, the fryer fits easily on counters, making it convenient for kitchens with limited space. These features combine practicality, safety, and efficiency in a user-friendly design.

With a combined oil tank capacity of 16 liters (8 liters per tank), this fryer is built for high-volume cooking, making it ideal for busy restaurants and food stalls in Bangladesh. This capacity allows for frying large batches of food at once, reducing wait times for customers and increasing overall sales potential. For food businesses, time is money faster cooking means serving more customers quickly and efficiently. The dual tanks let you fry two different items at the same time without flavor transfer, optimizing your kitchen workflow. Whether you’re frying large portions of fries or chicken wings, this fryer can handle your peak business hours with ease.

This fryer offers several key benefits that help food business owners improve operations and profitability. First, its rapid heating and precise temperature control ensure food is cooked quickly and evenly, resulting in consistent, high-quality taste that keeps customers coming back. The dual tanks allow multitasking, so you can fry multiple items simultaneously, saving time and energy. Commercial 16 Ltr Countertop Electric Deep Fryer stainless steel construction means less downtime due to wear and easy cleaning, lowering maintenance costs. Safety features protect both the user and the machine, minimizing accident risks. These advantages translate into better productivity, lower costs, and satisfied customers crucial factors for growing a successful food business in Bangladesh.

This fryer is widely used across Bangladesh in diverse settings such as fast-food shops, street food stalls, cafes, restaurants, and catering businesses. The street food culture here, with its love for fried snacks, creates high demand for equipment that can cook quickly and in bulk. It also fits well in smaller commercial kitchens and home-based food businesses due to its compact design. Many local entrepreneurs and food vendors rely on this fryer to improve output and food quality, especially in busy markets or events. Its adaptability makes it a top choice for various foodservice providers throughout the country.

Operating this fryer does not require specialized training. Its user-friendly controls and safety features are designed for easy use even by those new to commercial frying. Basic knowledge of frying techniques helps achieve the best results, but anyone can quickly learn to use it safely and effectively. The clear temperature settings and safety mechanisms such as automatic cutoffs reduce the risk of accidents. This ease of use is especially helpful for small business owners or street vendors who may have limited formal training but want reliable equipment to grow their business.

Commercial 16 Ltr Countertop Electric Deep Fryer is designed for easy cleaning and maintenance, essential for food safety and operational efficiency. Its oil tanks and frying baskets are removable, allowing thorough cleaning after each use, which helps prevent oil contamination and food residue buildup. The stainless steel body resists rust and stains, so wiping down surfaces is quick and hassle-free. Regular cleaning prolongs the fryer’s lifespan and keeps it running smoothly. Additionally, occasional professional servicing every 6-12 months ensures heating elements and controls remain in optimal condition. Easy maintenance saves business owners time and money, supporting daily operations.

Counter Top Electric 2 Tank 2 Basket Fryer operates on a standard 220V, 50Hz power supply, common in Bangladesh, with a total power consumption of around 5.6 kW (2.8 kW per tank). Its powerful heating elements warm oil quickly, reducing preheat times and energy use during cooking. The precise temperature controls help maintain heat without wasting electricity. For small and medium food businesses, efficient energy use helps lower operating costs and improve profit margins. Using the fryer sensibly, such as turning it off when not in use, further reduces electricity bills while ensuring reliable cooking performance.

Frying times depend on the type and quantity of food but generally range from 3 to 10 minutes. Thanks to the 5600W heating power, the fryer heats oil rapidly and maintains a stable temperature for consistent cooking. For example, French fries usually take about 5 minutes, while thicker items like chicken wings or fish cubes may take 7 to 10 minutes. The fryer’s dual tanks allow you to prepare multiple foods simultaneously, improving service speed during busy periods. Quick cooking times mean faster customer turnover and fresher food served every time.

Commercial 16 Ltr Countertop Electric Deep Fryer is designed to fit commercial kitchen countertops comfortably without taking up too much space. It typically weighs around 8 kilograms, which makes it sturdy yet portable enough to be moved for cleaning or rearrangement. Its compact design suits small to medium kitchens, street stalls, and catering setups where space is limited. The fryer’s dimensions allow it to be installed in tight spaces without compromising capacity or performance, helping businesses maximize their kitchen layout effectively.

Daily cleaning after every use is essential to maintain hygiene and ensure smooth operation. Professional servicing every 6 to 12 months is recommended to inspect and maintain heating elements, thermostats, and safety mechanisms. Regular servicing prevents unexpected breakdowns, extending the machine’s lifespan and ensuring consistent cooking performance. Keeping a maintenance schedule helps food business owners avoid costly repairs and downtime, safeguarding their investment.

Yes, this fryer is fully compatible with Bangladesh’s standard power supply of 220V and 50Hz frequency. Its sturdy stainless steel construction is designed to withstand local environmental conditions, including humidity and frequent use. The machine’s safety features and temperature controls are calibrated to work reliably in commercial kitchens across Bangladesh. This compatibility ensures minimal technical issues and reliable performance, providing peace of mind for entrepreneurs investing in this equipment.

Having stock or not and comparing to the world market, this products price can be up & down. But right now, The Commercial 16 Ltr Countertop Electric Deep Fryer Starting Price is 22,000 Taka Price in Bangladesh. If you want to buy, the price can be up & down depending on the feature, specification and other customization.