logo
Call For Price

Commercial Floor Standing Deep Fryer

Product Code: CKE 1032

Our Clients

Mr. Minar
+8801711998626
Whatsapp
nobarunbd@gmail.com

H#199 (1st Floor), R#01, New DOHS Mohakhali, Dhaka-1206, Bangladesh

Product Spotlight

A Floor Standing Deep Fryer is built for fast, high-volume frying in busy food businesses. Its large oil capacity, powerful gas heating, and stable temperature control help produce crispy fries, chicken, and snacks consistently.The stainless steel body, dual baskets, and commercial durability make it ideal for restaurants and fast food kitchens that need reliable performance, faster production, and better food quality every day.

High Capacity Dual Tank Frying

Featured Image for High Capacity Dual Tank Frying

When business is busy, one small fryer is never enough. This Floor Standing Deep Fryer tank design lets you fry more food at the same time without mixing flavors. Fries in one basket, chicken in the other. The large oil capacity keeps temperature stable, so food comes out crispy and even every time. For restaurants or street food shops in Bangladesh, this means faster service and happier customers.

Heavy Duty Stainless Steel Body

Featured Image for Heavy Duty Stainless Steel Body

A commercial kitchen needs equipment that can survive heat, oil, and long working hours. This fryer is built with strong stainless steel that does not rust easily and stays clean for years. The body feels solid and professional, not like light machines that shake during work. When customers see this machine in your kitchen, they understand you are serious about your food business.

Powerful Gas Burner Heating

Featured Image for Powerful Gas Burner Heating

Gas burners are loved by professional cooks for one simple reason: speed. The powerful burner under this fryer heats oil quickly and keeps it hot even during continuous frying. That means you can fry batch after batch without waiting. During busy evening hours, when many customers are waiting, this strong heating system helps you serve food faster and keep your business moving smoothly.

Smart Temperature Control System

Featured Image for Smart Temperature Control System

Good frying depends on the right temperature. Too hot and food burns. Too low and food becomes oily. This fryer gives you simple temperature control so you can keep oil exactly where it should be. Once set, the fryer maintains stable heat. That stability means every batch of fries or chicken looks and tastes consistently good.

Fast Oil Heating System

Featured Image for Fast Oil Heating System

Waiting for oil to heat can waste valuable time in a food business. This Floor Standing Deep Fryer solves that problem with a fast heating system that brings the oil to cooking temperature quickly. Within a short time you are ready to fry fries, chicken, or snacks. For new entrepreneurs and street food vendors, this means less waiting, more cooking, and a faster start to every business day.

Large Commercial Frying Capacity

Featured Image for Large Commercial Frying Capacity

Some machines are made for home kitchens. This one is clearly built for business. The large frying capacity allows you to cook bigger batches of food without crowding the baskets. That keeps every item evenly fried and crispy. Whether you sell fries, fried chicken, or snacks, this capacity supports steady production so your customers never have to wait too long.

Multiple Fry Basket Options

Featured Image for Multiple Fry Basket Options

This fryer is available with single, double, triple, or even more basket configurations, giving kitchen operators the flexibility to fry different foods at the same time. You can prepare fries, chicken, snacks, or seafood in separate baskets without mixing flavors. This setup saves time, improves workflow, and increases production speed. For busy restaurants and fast food kitchens, multiple basket options make daily frying operations much more efficient and organized.

Ideal For Restaurant Kitchens

Featured Image for Ideal For Restaurant Kitchens

Restaurants need machines that work from morning to night without trouble. This fryer is designed for exactly that type of kitchen. It keeps oil temperature steady, handles large batches, and stays reliable even during the busiest dinner hours. With this fryer working beside your chefs, your kitchen can deliver consistent fried food that customers will return for again and again.

Fast Batch Fry Production

Featured Image for Fast Batch Fry Production

In food business, speed often decides profit. When you can produce more food in less time, customers stay happy and sales grow naturally. This fryer supports fast batch production with strong heating and large baskets. Instead of waiting between batches, you keep frying continuously. It is the kind of machine that quietly increases daily output without making work harder.

Energy Efficient Gas System

Featured Image for Energy Efficient Gas System

Running costs matter for every entrepreneur. A fryer that wastes gas will slowly reduce your profit. Floor Standing Deep Fryer is designed to use heat efficiently so the oil warms faster and stays hot longer. Less waiting means less gas consumption. Over weeks and months, that efficiency makes a clear difference and helps your business keep more of its earnings.

Safe Flame Protection System

Featured Image for Safe Flame Protection System

Safety always comes first in a commercial kitchen. This fryer includes a flame protection system that helps control the gas burner safely. If the flame stops unexpectedly, the system reacts quickly to prevent gas flow problems. This gives operators peace of mind during busy hours. You can focus on cooking and serving customers without worrying about the equipment.

Durable Commercial Kitchen Build

Featured Image for Durable Commercial Kitchen Build

A machine used in business must work every day without complaining. This fryer is built for that kind of life. The structure is strong, stable, and designed to handle continuous cooking. Even after long hours of frying, the machine remains steady and dependable. It feels like proper commercial equipment, not a light appliance meant for occasional use.

Easy Cleaning With Oil Filter Drain System

Featured Image for Easy Cleaning With Oil Filter Drain System

Cleaning becomes much easier with the built-in oil filter drain system. After finishing the day’s frying, the used oil can be released smoothly through the drain valve without lifting heavy tanks. This helps avoid messy spills and keeps the kitchen safer and cleaner. The filtered oil system also helps remove crumbs and food particles, making maintenance faster and preparing the fryer quickly for the next day’s operation.

Smooth Floor Standing Design

Featured Image for Smooth Floor Standing Design

The floor standing design gives this fryer a professional presence in the kitchen. It stands firmly on the ground and keeps the cooking area organized. Operators can work comfortably without crowding countertops. The height and structure also help maintain a neat workflow. For restaurants and food stalls, this design brings both convenience and a more professional kitchen appearance.

Perfect For Fries Chicken

Featured Image for Perfect For Fries Chicken

Many popular foods depend on good frying. French fries, crispy chicken, nuggets, onion rings, and many street snacks all come out beautifully from this fryer. The stable temperature and large baskets ensure even cooking every time. When customers taste consistently crispy food, they return again. A good fryer quietly becomes the heart of many successful food businesses.

Boosts Food Business Speed

Featured Image for Boosts Food Business Speed

When orders increase, slow equipment can create long waiting lines. This fryer helps remove that problem. Floor Standing Deep Fryer’s powerful heating and large capacity allow quick frying again and again. Food moves faster from kitchen to customer. Faster service means more satisfied buyers and more sales during busy hours. For entrepreneurs, that speed directly supports business growth.

Built For Busy Kitchens

Featured Image for Built For Busy Kitchens

Some kitchens are calm, but many are full of noise, heat, and constant movement. This fryer is made to live comfortably in that environment. It keeps working even when orders come continuously. The stable structure, strong burner, and large tanks allow chefs to focus on cooking instead of worrying about equipment limitations.

Reliable Long Term Performance

Featured Image for Reliable Long Term Performance

When you invest in kitchen equipment, you want it to serve your business for many years. This fryer is built with durability and steady performance in mind. The materials are strong, the design is practical, and the operation is simple. Over time it becomes a dependable tool that supports daily production without frequent problems.

Product Features & Benefits

  • Restaurant Grade Frying Power
  • High Volume Dual Tank Frying
  • Rapid Gas Burner Heating
  • Fast Recovery Frying System
  • Heavy Duty Stainless Steel Build
  • Large Batch Commercial Frying
  • Smart Oil Saving Cool Zone
  • Stable Temperature Frying Control
  • Double Basket Efficient Cooking
  • High Capacity Restaurant Fryer
  • Durable Professional Kitchen Machine
  • Energy Efficient Gas Operation
  • Clean Oil Longer Performance
  • Powerful Continuous Fry Production
  • Floor Standing Professional Design​

Product Specification

Length

21 Inch / 533 mm / 53.3 cm

Width

34.25 Inch / 870 mm / 87 cm

Height

47.125 Inch / 1197 mm / 119.7 cm

Fry Pot Width

18 Inch / 457 mm / 45.7 cm

Fry Pot Depth

18 Inch / 457 mm / 45.7 cm

Material

Galvanized And Stainless Steel

Power Type

Natural Gas

Burner Style

Tube Burner

Total BTU

150,000 BTU

Temperature Range

200 400°F

Capacity

70 100 lb

Fry Baskets

2 Pieces

Fry Pots

1 Fry Pot

Control Type

Millivolt

Gas Connection

3/4 Inch

Features

Includes Legs And Casters

Mobility

With Casters

Product Type

Gas Floor Fryer

Use

Commercial Kitchen Frying

Application

Fries, Chicken, Snacks

Origin

Bangladesh

Frequently asked questions and Answers

A Heavy Duty Floor Standing Fryer Machine is a commercial kitchen machine designed to fry large quantities of food such as fries, chicken, nuggets, and snacks quickly and evenly. It works using powerful gas burners that heat oil to the right frying temperature and maintain it during continuous cooking. Many entrepreneurs searching for a Commercial Kitchen Floor Standing Fryer Supplier in Bangladesh usually choose this type of machine because it supports high production in restaurants and fast food kitchens.
Because it is a floor-standing machine with a large oil tank and professional burners, it is ideal for restaurants, food courts, cafés, and street food businesses. For any startup restaurant or fast food shop in Bangladesh, investing in a reliable floor fryer ensures consistent food quality and faster service during busy hours.

People use this fryer mainly because fried food businesses are growing rapidly across Bangladesh. Items like fried chicken, french fries, fish fry, nuggets, and snacks are extremely popular in restaurants and street food shops. For this reason, many restaurant owners start their search by looking for a Restaurant Floor Standing Fryer Importer in Bangladesh who can supply commercial kitchen equipment suitable for high-volume production.
A large capacity fryer helps maintain consistent cooking temperature even during peak hours. That means faster service, better food texture, and less waiting time for customers. For entrepreneurs starting a fast food shop or café, this type of fryer becomes one of the most important machines in the kitchen.

This fryer is different because it combines commercial performance with durable construction. The body is made of stainless steel and galvanized steel, which are both strong and resistant to corrosion in hot kitchen environments. The powerful burner system can produce up to 150,000 BTU heat, allowing the oil to reach cooking temperature quickly and recover fast during continuous frying.
Another advantage is the large 70–100 lb oil capacity, which allows chefs to cook larger batches without losing temperature stability. Many restaurant owners searching for Commercial Kitchen Heavy Duty Floor Standing Fryer Machine Sales in Bangladesh prefer this type of fryer because it offers reliability, faster heating, and long-term durability compared with small countertop fryers.

This Heavy Duty Deep Fryer several professional features designed for restaurant kitchens and food businesses.
• Large fry pot capacity supporting approximately 70–100 lb oil
• High power gas tube burner producing up to 150,000 BTU heat
• Stainless steel and galvanized steel body construction
• Two fry baskets for cooking multiple foods simultaneously
 200°F to 400°F
• Stable millivolt control system for consistent operation
• Built-in cabinet frame with strong structure
• Legs and casters included for easy movement and cleaning
These features make it suitable for restaurants, cafés, fast food kitchens, and street food businesses across Bangladesh.

• Helps restaurants fry large food batches quickly during busy hours without reducing crispiness or food quality.
• Reduces waiting time for customers by maintaining consistent oil temperature during continuous frying.
• Allows chefs to cook multiple items simultaneously using dual baskets for efficient workflow.
• Stainless steel structure ensures durability and long-term commercial performance in restaurant kitchens.
• Reduces manual effort because one operator can manage large batch frying easily.
• Supports fast food startups and restaurants that need high production capacity daily.
• Efficient gas heating system improves cooking speed and productivity.
• Floor standing design keeps kitchen counters organized and safe.
• Easy oil draining and cleaning process improves hygiene and maintenance.
• Higher production capacity helps businesses increase daily sales and customer satisfaction.

This fryer is mainly built from stainless steel and galvanized steel to ensure durability in commercial kitchens. Stainless steel is used for external surfaces because it resists rust, heat, and oil exposure while remaining easy to clean. Galvanized steel is often used for the cabinet and structural frame to provide strength and long-term stability.
These materials are widely used in professional restaurant equipment because they maintain hygiene and withstand heavy daily use. Many buyers who search for a Stainless Steel Floor Standing Fryer Machine Importer Bangladesh usually prefer machines with this type of construction because it offers both durability and professional kitchen appearance.

The standard size of this fryer is approximately 21 × 34.25 × 47.125 inches (Length × Width × Height). In metric units this equals about 533 × 870 × 1197 mm, or 53.3 × 87 × 119.7 cm. Because it is a commercial floor-standing machine, it is recommended to keep at least 3 ft × 3 ft working space around the fryer for safe operation and maintenance.
This allows enough room for gas connection, basket handling, and oil draining during cleaning. Most restaurant kitchens and fast food shops in Bangladesh can easily accommodate this size. The built-in legs and casters also allow the fryer to be moved slightly for floor cleaning when necessary.

This fryer improves kitchen efficiency by allowing continuous batch frying with minimal manual effort. The powerful gas burner heats oil quickly and keeps the temperature stable even when multiple batches are cooked one after another. Because the fryer has large oil capacity and two baskets, one operator can manage several frying tasks simultaneously.
Floor Standing Deep Fryer reduces the need for additional staff during busy service hours. Restaurants that plan to expand their production often search for Industrial Floor Standing Fryer Machine Supplier Bangladesh to ensure they purchase equipment capable of supporting high-volume cooking without slowing down kitchen operations.

This fryer is designed specifically for heavy commercial use in restaurant kitchens. The stainless steel body resists corrosion and performs well in hot, oily environments where cooking equipment runs for long hours. The burner system and internal components are also built for continuous operation during busy restaurant schedules.
Many restaurants run similar fryers for 8–12 hours per day without performance issues. With proper cleaning and maintenance, the fryer can serve a business reliably for many years. That is why many restaurant owners looking for a Heavy Duty Commercial Kitchen Floor Standing Fryer Buy in Dhaka prefer this type of machine for long-term investment.

Cleaning this fryer is straightforward if done regularly. After cooking hours end, the oil should be allowed to cool slightly before draining through the built-in drain valve. Food crumbs and residues should be removed from the fry pot so that the oil remains clean and usable longer.
The stainless steel body can be wiped using a soft cloth with mild cleaning solution. It is also good practice to check the gas line and burners occasionally to ensure stable performance. Regular cleaning not only improves food quality but also extends the life of the fryer and keeps the kitchen hygienic.

Yes, this fryer can significantly improve profitability for many food businesses. Because it supports large batch frying and rapid heating, restaurants can produce more food within the same time. Faster production means more customers served during peak hours.
Consistent frying temperature also improves food taste and appearance, which helps attract repeat customers. Many restaurant owners planning to expand their kitchens often look for a Restaurant Floor Standing Fryer Machine Buy in Bangladesh option because this type of equipment increases daily production capacity and supports business growth.

Yes, most spare parts for Floor Stgenerally available through suppliers or local manufacturing. If any part is not immediately available, NOBARUN INTERNATIONAL can arrange it through local fabrication or international import depending on the requirement.
Because we regularly supply commercial kitchen equipment across Bangladesh, we maintain reliable sourcing channels for spare parts. This ensures that your fryer can continue operating smoothly without long downtime.

Yes, service support depends on the situation and type of issue. If the problem is minor, we may suggest bringing the machine to our office or workshop for quick inspection and repair. For larger equipment or complex issues, we can arrange technicians from our technical team if necessary.
Our goal is always to minimize downtime for your business. Because we have served more than 1000 customers across Bangladesh since 2017, our team understands the importance of reliable after-sales support for commercial kitchen equipment.

NOBARUN INTERNATIONAL provides a 1 year service warranty from the date of delivery. The warranty covers internal malfunction issues only. After delivery, if parts replacement is required, the client will bear the cost of those parts.
Service Response Time:
Dhaka – 48 hours
Outside Dhaka – 96 hours
Warranty becomes invalid if the machine is opened or repaired by unauthorized technicians, damaged by accidents or improper installation, or if the serial number is altered or removed. Service is normally provided through our office or workshop service center

After the warranty period ends, customers can still receive full paid service support from NOBARUN INTERNATIONAL. Our team can inspect the fryer, replace worn components, and provide technical maintenance when necessary. Many commercial kitchen machines continue operating efficiently for years with proper servicing. Even after warranty expiration, we assist clients in sourcing spare parts and maintaining their equipment. This ensures that your investment continues to support your business operations for a long time.

Yes, installation support can be provided if required. In many cases the fryer can be installed easily by connecting the gas line and placing the unit properly in the kitchen. However, if professional installation is preferred, NOBARUN INTERNATIONAL can arrange assistance from our technical team.
Installation charges depend on the location and the complexity of the setup. Our team can guide you on proper placement, gas safety, and initial operation so the fryer works efficiently from the first day.

Having stock or not and comparing to the world market, this products price can be up & down. But right now, The Floor Standing Deep Fryer Starting Price is 1,50,000 Taka Price in Bangladesh. If you want to buy, the price can be up & down depending on the feature, specification and other customization.

Product Reviews

Read all reviews

Robin

From Dhaka on 14th Oct, 2025

Submit your review

Your email address will not be published. Required fields are marked
Review Rating*

Add Images & Videos to your review

Allowed file types: jpg, gif, png,mp4,avi max total size of files: 100MB, max number of files: 8!